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Lions Mane -Wild Foraged Double Extracted Tincture

Lions Mane -Wild Foraged Double Extracted Tincture

                                                                                                                                                                                                                                                                                                                Health and nutritional benefits of Lions Mane


Lions mane mushroom has burst onto the culinary and medicinal scene quickly, due to its seafood taste and cognitive benefits.  My Lions mane products are made of two separate classes: 1) wild foraged lions mane products, and 2) cultivated Lions Mane products. Many believe that wild foraged mushrooms contain nutrients and medicines which are not found in controlled cultivation. I offer both in tincture and dried format. Lions Mane has become a delicacy in restaurants and homes around the world for its subtle taste of shellfish such as crab or lobster. It also has nutritional value in the form of vitamins such as Niacin, Riboflavin, and Thiamine. It also has high concentrations of essential minerals like Zinc, manganese, and Potassium. Most people use Lions Mane products due to much research linking it to reducing early onset dementia. Other health benefits are reduction of depression and anxiety symptoms, and reparation of damaged nerves. This mushroom also has anti inflammatory properties along with being rich in antioxidants

  • Storage

    All mushroom tincures should be stored in a dark area to insure longevity. 

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